(Entertainment-NewsWire.com, May 05, 2017 ) The global foodservices disposable market is segmented based on the raw material used to prepare foodservices disposables. In 2016, the plastics segment dominated the overall market with a share of 66.24%. Polystyrene (foam) and polypropylene (PP) are the popular plastic polymers that are used to prepare foodservices disposables. Plastic plates, trays, straws, lids, and containers are the most popularly used products among the end-users.
Publisher's analysts forecast the global foodservices disposable market to grow at a CAGR of 6.14% during the period 2017-2021. For more information about this report: http://www.reportsweb.com/global-foodservices-disposable-market-2017-2021 . Covered in this report The report covers the present scenario and the growth prospects of the global foodservices disposable market for 2017-2021. To calculate the market size, the report considers the revenue generated from the sales of new units of foodservices disposable to end-users like restaurants, hotels, catering companies, ice cream parlors, and juice centers.
The market is divided into the following segments based on geography: - APAC - Europe - North America - ROW
Publisher's report, Global Foodservice Disposable Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
