(Entertainment-NewsWire.com, September 18, 2017 ) The thick and creamy consistency along with many health benefits have made the Greek yogurt quite popular in recent years. Vendors market Greek yogurt as a natural food that offers nutritional value and as a healthy snack that can be consumed at any time of the day, either with meals or as a meal replacement. Health claims like higher protein content but relatively lower fat and sugar contents than conventional yogurt have enhanced the popularity of Greek yogurt. Since, this yogurt variety is manufactured by the repeated straining of the regular yogurt, most of the lactose (sugar) is eliminated.
Publisher's analysts forecast the global greek yogurt market to grow at a CAGR of 8.85% during the period 2017-2021. For more information about this report: http://www.reportsweb.com/global-greek-yogurt-market-2017-2021 . Covered in this report The report covers the present scenario and the growth prospects of the global greek yogurt market for 2017-2021. The report presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources.
The market is divided into the following segments based on geography: -Americas -APAC -EMEA
Publisher's report, Global Greek Yogurt Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
