(Entertainment-NewsWire.com, October 31, 2017 ) Pea concentrates contain up to 75% protein content and are used in food, beverages and aqua-feed. Textured pea proteins market are being increasingly incorporated in dietary supplements and beverages owing to its high fibre content and texture similar to that of meat. Pea protein and other plant proteins have complementary amino acid profiles, which when combined, offer enhanced nutritional benefits.
In countries of Middle-east and Africa, the demand for Pea Protein is slowly rising with increasing awareness about the nutritional benefits of Pea Proteins and its varied application. Also, the demand is rising due to increasing health awareness, due to which people are preferring natural pea proteins over other artificial protein substitutes. These are some of the factors that are leading to slow rise in the market growth, due stringent government regulations and high price of Pea Proteins may constrain the market growth.
The Middle-East and Africa pea protein market is segmented on the basis of type, application and region. On the basis of type, the pea protein market is segmented into concentrated, isolated and textured. In addition, textured pea protein is sub-segmented into wet and dry. Furthermore, on the basis of application the market is segmented into snacks & bakery products, meat extenders, meat substitute, food & beverages and other food application. Meat substitute segment is likely to grow at a significant rate over the forecast period compared to other areas.
Furthermore, on the basis of geography, the Middle-East and Africa Market is analysed under the regions namely, Middle-East region and Africa region. The markets in the countries of Middle-East and Africa are said to slowly increase with rising adoption of western culture, which is attracting the investors and companies to expand their market base in this region, as they see a great potential for future.
Some of the key players operating in Middle-East and Africa pea protein market are A&B Ingredients, Axiom Foods, Inc., Consucra-Groupe Warcoing, Burcon NutraScience Ltd., Roquette Freres and Nutri-Pea Limited.
Scope of the Report Regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped Segment-level analysis in terms of technology, component, and type along with market size forecasts and estimations to detect key areas of industry growth in detail Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis Study the micro environment factors that determine the overall profitability of an Industry, using Porters five forces analysis for analysing the level of competition and business strategy development A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market
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