(Entertainment-NewsWire.com, January 29, 2018 ) Walnut oil is an edible specialty oil. It has multiple domestic and industrial uses. Cold pressing and expeller pressing processes are used to manufacture walnut oil. The demand for walnuts is rising globally as they are a rich source of protein and essential fatty acids. Growing awareness about the health benefits of walnuts (like reduction in metabolic syndrome, treatment of type 2 diabetes, anti-cancer benefits, cardiovascular benefits, and others) is increasing their demand. Picked walnuts are often consumed in the roasted or raw forms, as part of a mix like muesli and even as an ingredient in dishes. In addition to this, walnuts are often used for non-food applications like medicines, inks and dyes, and others. In India, consumers have started gifting an assortment of nuts (like walnuts) on auspicious occasions (like Diwali and Christmas) instead of traditional sweets due to the increase in awareness about diseases like diabetes.
Publisher's analysts forecast the global walnut oil market to grow at a CAGR of 4.69% during the period 2017-2021. For more information about this report: http://www.reportsweb.com/global-walnut-oil-market-2017-2021 . Covered in this report The report covers the present scenario and the growth prospects of the global walnut oil market for 2017-2021. To calculate the market size, the report considers the retail selling price as the average selling price of the product..
The market is divided into the following segments based on geography: -Americas -APAC -EMEA
Publisher's report, Global Walnut Oil Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors -Huilerie Artisanale J. LEBLANC et fils -La Tourangelle -Roland Foods